Digital meat production with respect for tradition

GARCÍA NUÑO. EL CHICO S.L. is a traditional Spanish, family-run charcuterie with more than 60 years of experience – and in need of comprehensive automation. This project is a first step towards industry 4.0 technology. The ultimate goal is to modernise, monitor and optimise manufacturing and commercial processes without compromising the charcuterie’s traditional character.

With this project it has been possible to obtain a 360 vision of the company, and with this it has been possible to take the first step in the necessary digital transformation of the company, helping to analyze, optimize and redesign the processes to later successfully address the implementation of different technological assets that help to adopt the principles of the Industry 4.0 paradigm.

In the short term, the priority is the implementation of an ERP that helps automate and manage the business in a more modern and innovative way. In the medium-long term, it will try to incorporate new basic enabling technologies for Industry 4.0.

The project has been conducted in collaboration with CTIC Technology Centre.

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Project title

DP4MI – Digital path for the meat industry

Voucher type

Exploration

Lead SME

GARCÍA NUÑO. EL CHICO S.L.

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Partners

S3FOOD partner contact