14 new projects receive grants to digitally innovate the way we produce our food Data-driven fermentation management. Egg processing with enhanced data integration. A smart system for real-time monitoring of evaporation in wine aging. These are just three examples of the 14 projects involving 28 SMEs that receive funding from the [...]
Digital monitoring finds easy energy savings S3FOOD partner ASINCAR provides the first success story for Ecubo’s plug & play solution Energy efficiency is top of mind for food manufacturers that want to minimise both their costs and their environmental impact. Spanish technology company Ecubo has developed a plug & play solution [...]
A view to award-winning quality – time after time Belgian biscuit baker La Confiance and software developer Yazzoom have their sights set on developing an automated baking system with intelligent quality control. S3FOOD is supporting implementation. Behind every packet of delicious La Confiance biscuits, there’s an attention to quality recognised by [...]
Intelligent solutions inspire leading food producers General Mills and UVESA in Spain are now in discussion with digital technology providers after two fruitful S3FOOD events Technology providers jumped at the chance to solve the digital challenges of General Mills and UVESA in Spain. During two virtual events hosted by S3FOOD [...]
The smartest delivery from mega farms to the dairy The STORYTELLER project has been selected to receive an S3FOOD application voucher. Leigh Hamilton from lead SME Piper Systems explains how the integrated smart sensor system will raise food safety and quality standards, reduce waste and improve efficiency in the dairy value [...]
Perfect processing with digital twins and lab-on-a-chip Emerging technologies can take food quality and safety to the next level of excellence Two emerging digital technologies are poised to give food manufacturers exciting new opportunities. Using digital twinning and lab-on-a-chip, they can take the next smart steps to maximum processing efficiency, product [...]
Test before you invest – digital solutions for the food industry Ostwestfalen-Lippe (OWL) – small in size, big in digital transformation “We have everything in our region except wine and sea fish!” said Norbert Reichl from Food-Processing Initiative e.V. with a smile. In fact, with a [...]
No digital challenge will be too big for Europe’s newest network Need help with digitalising your food production? The European network of living labs will provide easy access to everything you need. The transition to integrated digital systems for better, safer and more sustainable food production is a major challenge for [...]
Picture: Nattanan Kanchanaprat, Pixabay S3FOOD awards its first million for digital innovation in food 19 EU projects selected for funding in the programme’s initial funding round The EU S3FOOD programme has awarded grants totalling more than EUR 1 million to projects that will enable the digital transition of small [...]
Sensors cut waste and make bread better Danish R&D is taking quality control in the bakery industry towards a digital future Quality variations in industrial bakery production are to blame for tonnes of food waste every day. In Denmark, a three-year project is investigating opportunities to identify and correct such [...]
